Salt and Pepper Roasted Cauliflower

Salt and Pepper Roasted Cauliflower

It’s been a while, internet friends!

I recently switched roles at work, so I’ve been a bit stressed out and lazy lately. I’m still here though! This is my little hobby after all 🙂

Recently, I’ve craving salt and pepper squid (a must-order at Asian restaurants) but have been too lazy to prepare squid for the first time and not in the mood to eat out. So next best thing was for me to make a cauliflower version because 1. roasted cauliflower is so versatile 2. cauliflower wings brings back the mems and 3. this was is a quick way to satiate my craving. Continue reading “Salt and Pepper Roasted Cauliflower”

What I did: September 8

Last night I went to bed lusting over the idea of having a fancy bagel with cream cheese from Rockstar Bagels. Sadly that didn’t happen this morning when I woke up. One day though!

Instead, I ended up putting on a face mask and making breakfast at home.

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I made myself a banana coffee smoothie with cinnamon and topped it off with some shreaded coconut. The sack of mushrooms I bought in bulk started molding, so I settled for baked sweet potato fries. If you have any tips on how to store mushrooms in a paper bag, let me know! I thought having it sealed on the counter was fine, but apparently not because it created moisture inside and started to mold 😦

Now that it’s September, the weather has cooled a bit, but not cool enough to wear flannel sadly. It’s OK though because I’m definitely feeling the `70s trend that’s been happening this summer.

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Today’s outfit:
Tank and bandana from Madewell
Circle skirt from American Apparel
Sandals from Sperry’s